Dried Wine Yeast

Red Star Montrachet Wine Yeast, 5 g
Red Star- Montrachet Yeast Red Star Montrachet (Davis 522), a strain of Saccharomyces cerevisiae,...
In stock: 1
SEK 19
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Red Star Premier Cuvee Wine Yeast, 5 g
SEK 19
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Red Star Côte de Blanc Wine Yeast, 5 g
SEK 19
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Red Star Premier Rouge 5 g
Wine yeast from Red Star (Fermentis). Selected by the University of California, Davis. Widely...
In stock: 0
SEK 19
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Red Star Premier Rouge 5 g, SALE 18-30 mo
Wine yeast from Red Star (Fermentis). Selected by the University of California, Davis. Widely...
In stock: 69
SEK 9SEK 19
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Red Star Premier Blanc, 5 g
Wine yeast from Red Star (Fermentis). Selected by the Pasteur Institute in Paris. Widely used in...
In stock: 144
SEK 19
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Lalvin QA23, 5 g
Lalvin QA23, selected on soil types from the area of the appelation of Vinhos Verdes in Portuga...
In stock: 127
SEK 19
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Lalvin BM 4x4, 5 g
The dynamic synergy of Lalvin BM 4×4 has been considered to transmit all the advantages of Lalvin...
In stock: 96
SEK 19
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Lalvin BM 4x4, 5 g, SALE 18-30 mon
The dynamic synergy of Lalvin BM 4×4 has been considered to transmit all the advantages of Lalvin...
In stock: 93
SEK 9SEK 19
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Lalvin ICV D-47, 5 g
Lalvin ICV-D47 is a Côtes du Rhône isolate for the production of complex whites with citrus and...
In stock: 251
SEK 19
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Lalvin RC 212, 5 g
The Lalvin Bourgovin RC212 yeast has been selected by the BIVB (Bureau Interprofessionnel des...
In stock: 65
SEK 19
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Lalvin ICV K1-1116, 5 g
Lalvin ICV K1-V1116 was initially isolated in 1972 by Pierre Barre of the INRA Montpellier. When...
In stock: 195
SEK 19
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Lalvin EC-1118, 5 g
Lalvin EC-1118 is the original ‘prise de mousse’. It was isolated in Champagne and its use is...
In stock: 888
SEK 19
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Lalvin EC-1118, 125 g
Lalvin EC-1118 is the original ‘prise de mousse’. It was isolated in Champagne and its use is...
In stock: 36
SEK 129
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Lalvin 71B-1122, 5 g
Lalvin 71B is a wine yeast for nouveau-style wines. It was isolated by Pr. Maugenet’s team at the...
In stock: 293
SEK 19
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Uvaferm 43 wine yeast, 8 g
Uvaferm 43® yeast was selected by the InterRhone Laboratory for its exceptional
In stock: 6
SEK 29
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Uvaferm 43, SALE 18-30 mon
Uvaferm 43® yeast was selected by the InterRhone Laboratory for its exceptional
In stock: 7
SEK 15SEK 29
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Lalvin CY3079, 8 g
Lalvin CY3079 (Bourgoblanc)® For classic white Burgundy.
In stock: 9
SEK 24
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Enoferm Assmanhausen wine yeast, 8 g
Enoferm Assmanshausen (AMH)™: Allows expression of indigenous flora
In stock: 6
SEK 24
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Enoferm Syrah 8 g
Enoferm Syrah™: For classical Syrah aromas
In stock: 10
SEK 24
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Lalvin BM45, 8 g
Lalvin BM45 was isolated in the early 1990s in collaboration with the Consorzio del Vino Brunello...
In stock: 7
SEK 24
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Lalvin BM45, 8 g, SALE, 18-30 mon
EXPIRATION DATE PASSED.
In stock: 3
SEK 12SEK 24
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Vitilevure MT wine yeast, 8g
Vitilevure MT™: For long-aging Bordeaux varieties
In stock: 10
SEK 24
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Vitilevure MT Wine Yeast, 8g, SALE 18-30 mon
EXPIRATION DATE PASSED.
In stock: 18
SEK 9SEK 24
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koji-kin 10 gram
Freeze dried culture of the koji-mould. Indispensable if you want to make your own sake. This...
In stock: 24
SEK 129
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