Produced from quality Czech-grown two-row spring barley (authentic Bohemian barley varieties Bojos and Tolar). Intensified malt aroma and taste, malt sweetness. Traditional, authentic dark floor malt produced in Czech. Republic according to highest Weyermann® quality standards.
Flavor: intensely malt aroma; malty-sweet; notes of bread and biscuit
Färg: 12 – 20 °EBC (5 – 8 °Lovibond).
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